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Cream Ales are a type of ale that is brewed with a combination of pale and caramel malts, which give them a light golden color and a smooth, creamy flavor. They are often hopped with American hops, which add bitterness and flavor. Cream Ales are typically light-bodied and have a low alcohol content.


Includes malt extract, hops, grains, dry malt, and yeast.

Cream Ale

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