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Oak flavoring liquid is a concentrated extract of oak that can be used to add oak flavor and aroma to wine. It is a quick and easy way to add the complexity and sophistication of oak aging to your wine without having to wait for years.


Oak flavoring liquid is made from oak chips or staves that have been soaked in water or wine. The resulting extract contains all of the flavor and aroma compounds that are found in oak, including vanillin, tannins, and lactones.


Oak flavoring liquid can be used to add oak flavor to both white and red wines. It is especially popular for use in white wines, as it can help to add body and complexity to these wines. Oak flavoring liquid can also be used to enhance the oak flavor in red wines.

Oak Flavoring Liquid

  • 1 oz, 2 oz, 1 lb, 5 lb, 10 lb, 50 lb

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